Malaysia Food Tour

SOLD OUT

May 2025, Join Lisa from Saucy Wench Gourmet Foods and Chef Fi from Wholesome Bellies, on a 12- day, plant-rich Culinary Food Tour in Malaysia.  The tour starts in Kuala Lumpur on Friday 2nd May and finished on Tuesday 13th May.

Itinerary:

  • 2nd May to 5th May Kuala Lumpur
  • 5th May – 8th May, Cameron Highlands
  • 8th May – 9th May – Ipoh
  • 9th May – 11th May – Langkawi Island

Details for the full itinerary are below.  If you are interested in taking the last spot on the tour, please contact us on [email protected]  

The tour is a very intimate experience with maximum 15 travellers plus Fi and Lisa.

The tour is all inclusive of travel, accommodation, meals.  Travel to Kuala Lumpur and back home not included.

What to Expect

EXPLORE. TRAVEL. EAT LIKE A LOCAL. PLANT-RICH. LAUGH. REST. INDULDGE

The Full Itinerary

Join our waitlist or find out about future tours, fill out this form and we'll get back to you!