Are you that person that goes to a BBQ but being plant-based, there isn’t a lot you can eat? Or have you been invited to a BBQ and asked to bring a vegetarian dish?
Then look no further, this class has been carefully created to give those perfect Aussie BBQ vibes. The dishes are a spin on the classic non-vegan BBQ dishes and will impress all BBQ guests whether they are meat eaters on not!
Each dish is beautiful just on its own or you can create the entire menu for your next BBQ. This class is also completely gluten free.
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This class is designed and led by our teacher Lynn Johnstone. Lynn is an incredible plant-based cook and inspiring cook book author of Nourished Vegan Rules.
